Flamingo Estate

MEMBER GIFT: Heirloom Garlic Olive Oil

MEMBER GIFT: Heirloom Garlic Olive Oil - Main image
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$34.02 $54 In stock

Category: Promotion

Garlic and Olive Oil are the quintessential pairing. So with our 2025 Harvest, we're simplifying and elevating our cook­ing by capturing it. The result is a complex Olive Oil that is rich, bright, and perfectly spicy, made by extracting the oil from Artichoke Garlic and infusing it in an exclusive harvest of Coratina Olives. The unfiltered, cold-pressed Olive Oil is grown and harvested in Ojai, CA. It is robust and peppery, and when mixed with the buttery complexities of the Garlic, it adds the perfect finishing touch to roasts, hearty salads, and pasta dishes.

Harvested & milled on November, 2025.

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Express Shipping · United States: $3.99

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United States · Return window (days after delivery): 30. Return method: By mail. Return postage: Seller pays.

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Customer Reviews (4.8 / 5 · 5 reviews)

John H. ★★★★★

Drizzled this over warm bread and the garlic hit is bright and real, not that stale powder taste. It's a finishing oil, so I use it raw instead of cooking with it, and the flavor holds up beautifully.

Victoria ★★★★★

The 2025 harvest really delivers—this oil has that rich, bright complexity that makes plain roasted veggies taste like a restaurant dish. I've been drizzling it over pasta and dipping bread in it all week, and a little goes a long way.

Hannah R. ★★★★★

The garlic comes through warm and mellow, not sharp, while the olive oil itself stays rich and bright on the finish. I’ve been drizzling it over roasted veggies and even plain bread, and it makes everything feel a step fancier. A little goes a long way, so this bottle should last me a while.

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